Guide to Vitamin Supplementation for the Human Body
Mar 17,2025
Guide to Vitamin Supplementation for the Human Body

Vitamin Requirements by Body Part
Vitamin A
- Fruits: Apricots, Mangoes, Peaches
- Vegetables: Chili Peppers, Sweet Potatoes, Spinach, Carrots, Pumpkin
- Dairy & Others: Fish, Eggs
Vitamin B6
- Fruits: Bananas, Avocados
- Vegetables: Carrots, Potatoes
- Grains & Legumes: Whole Grains, Brown Rice, Peanuts, Walnuts, Oats
- Dairy & Others: Chicken, Beef, Eggs
Vitamin C
- Fruits: Oranges, Grapefruits, Strawberries, Kiwis, Lemons, Mangoes
- Vegetables: Chili Peppers, Cabbage, Cauliflower, Asparagus, Onions, Radishes, Watercress
Vitamin D
- Meat & Dairy: Sardines, Salmon, Eggs, Fortified Milk, Cod, Liver, Tuna, Fish Liver Oil, Butter
- Vegetables: Mushrooms
- Grains & Legumes: Fortified Cereals
Vitamin B12
- Meat & Dairy: Fish, Liver, Milk, Cheese, Shellfish, Red Meat
- Grains & Legumes: Fortified Cereals
Vitamin E
- Grains & Legumes: Vegetable Oil, Corn, Spinach, Whole Grains, Almonds, Wheat Germ, Nuts, Sunflower Seeds, Hazelnuts
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Calcium
- Fruits: Figs, Oranges, Rhubarb, Raisins
- Vegetables: Dark Green Leafy Vegetables
- Grains & Legumes: Almonds, Sesame Seeds
- Meat & Dairy: All Dairy Products Except Butter, Soy Products
Magnesium
- Fruits: Bananas, Grapes, Lemons, Apples
- Vegetables: Potatoes, Green Leafy Vegetables
- Grains & Legumes: Brown Rice, Oats, Sesame Seeds, Nuts
- Meat & Dairy: Fish, Tofu
Potassium
- Fruits: Apricots, Raisins, Bananas, Apples, Watermelon, Oranges
- Vegetables: Spinach, Carrots, Sweet Potatoes, Tomatoes, Mushrooms, Peas
- Grains & Legumes: Lentils, Peanuts
- Meat & Dairy: Beef, Yogurt, Lean Meat
Folic Acid (Vitamin B9)
- Fruits: Dates, Oranges
- Vegetables: Asparagus, Spinach, Broccoli, Mushrooms
- Grains & Legumes: Barley, Bran, Brown Rice, Various Beans
- Meat & Dairy: Beef, Cheese, Chicken, Lamb, Liver
Iron
- Vegetables: Green Leafy Vegetables (e.g., Cabbage, Broccoli)
- Grains & Legumes: Lentils, Cashews, Soybeans
- Meat & Dairy: Beef, Chicken, Liver, Tofu
Zinc
- Vegetables: Mushrooms
- Grains & Legumes: Whole Grains, Nuts, Sunflower Seeds, Walnuts
- Meat & Dairy: Chicken, Beef, Lamb, Eggs, Yogurt, Fish, Liver
